"Casa de Monzi" Sangiovese DOC

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Red colour with purple shades. Vinous scent with fragrances of violets. Dry, round, slightly tannic taste, with a pleasantly bitter aftertaste.

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Sangiovese

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10-day long maceration and fermentation at a controlled temperature of 16°/18° C. Refinements in barrels for 6 months.

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Ideal with roasts, game and traditional cuisine from Emilia-Romagna.

"Casa de Monzi" Sangiovese DOC
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